ATELIER DOMO
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Flavor Management

Care for your jars, and they’ll care for your flavor.
At Atelier Domo we believe that flavor deserves the same attention to detail as design.Our jars are crafted to preserve freshness, protect aromas, and inspire your cooking rituals. Treat them with care, and they will return the favor, keeping your Flavor Library alive and vibrant. Follow these simple tips to get the very best out of your Flavor Library.

Store with Ease

  • Our amber glass shields your herbs and spices from harmful light, so there’s no need to hide them away.
  • Proudly keep them on your kitchen counter or dining table — always within reach.
  • Avoid placing them directly above hot stoves or ovens, where heat and steam are strongest.

Keep It Dry

  • We deliberately chose not to use shaker lids. Why? Because sprinkling directly over steaming dishes invites unwanted moisture into the jar — which can cause clumping or mold. By using a clean, dry spoon, you protect both the purity and the longevity of your spices.
  • Always use a clean, dry spoon to measure.
  • Close the jar immediately to lock in freshness.

Timing Is Flavor

  • but about when and how you use them.
  • Add delicate herbs (parsley, basil, tarragon) at the end of cooking to preserve their bright aromas.
  • Use earthy spices (cumin, turmeric, cinnamon) early in the cooking process to unlock their full depth.

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